Product Care: Wooden bowls should not be allowed to soak in water, or be put in a microwave or dishwasher.
Wash with a wet cloth or non-abrasive scrub pad. Wipe dry with a soft, dry cloth.
It is recommended that all wooden kitchen products (bowls, cutting boards and utensils), be treated regularly with beeswax polish to preserve the moisture content of the wood.
Note that the wood will naturally darken with age.